EP1 - French Bistro Favorites EP2 - New York Natives EP3 - A Hearty Start to the Day EP4 - A Hearty Fall Feast EP5 - Spanish Chicken and Israeli Couscous EP6 - Pass the Pasta EP7 - Chocolate-Caramel Layer Cake EP8 - Why Not Add Wine? EP9 - Saucing Up Chicken and Roasting Mushrooms EP10 - Sweet and Spicy Asian Specialties EP11 - A Roast for the Holidays EP12 - Pork and Pears EP13 - Roast Chicken and Potatoes Revisited EP14 - Dinner in Italy EP15 - Serving Up Noodles and Rice EP16 - Italian with Ease EP17 - French Pork Chops and Bisque EP18 - Ultimate Chinese EP19 - Vegetarian Essentials EP20 - Braised to Perfection EP21 - Dinner in Cuba EP22 - Country Ribs and Corn Muffins EP23 - Pork Kebabs and Steaks Hit the Grill EP24 - Mexican Mole and Drunken Beans EP25 - Grilled Chicken and Salad with a Kick EP26 - Revolutionizing Classic Fruit Desserts